Slippers that might fit the BFG (Big Friendly Giant)
Saturday, September 25, 2010
Home-made goodness
Making your own meal is an experience nothing short of gratifying.
The colours, the smells, the mmm-so-good feeling that comes with each mouthful.
When I cook alone, I pretend I am demonstrating on a cookshow, expounding on the finer points of the culinary art to my invisible audience.
Here's a little of what went on in Min's cookshow today:
Brocolli flowers blanched in hot water and put to steam
+
Fresh salmon marinated in salt and lemon juice
Cooked under low heat with a (smalll) knob of butter
+
Potatoes boiled till able to put a fork through
+
Along, with finely sliced shitake mushrooms, diced zucchinis (and a secret ingredient)
=
A satisfying salmon lunch
Would you like to try it too?
(I mean try cooking it)
Would you like to try it too?
(I mean try cooking it)
Thursday, September 23, 2010
Sunday, September 19, 2010
Tanglin School Carnival (Episode 3: People)
Games stall also manned by Class 3/2
This kid is good! He got all three bottle caps into the pink slots!
Michael Han (in green sleeves) gets the Most Frequent Visitor award
He probably played about 10 times and each time he asked me for discount.
My gamestall bodyguards -
I've never known of more gentle and hardworking boys.
Vanda Miss Joaquim
Adorable little one enjoying chocolate fondue
Tanglin School Carnival (Episode 2: Walkabout)
I walked around the school when the fried rice sold out (Thanks to Azri's hard sell tactics) Here are some things I saw.
Student enjoying prata
(Touted to be the best food of the carnival)
Orchids from Andy's garden
Taking a rest in the shade
Old school yellow orchid
Art and craft cloths
Ginger flower bathing in the sun
Tanglin's koi pond
Tanglin School Carnival (Episode 1: Fried Rice Paradise)
Azri scoops
Junhong packs
Grace stacks and Jiahui commands
Perfect mounds of fried rice (5 tokens each)
Poor little young ones terrorised by Azri to part with 8 tokens
Friday, September 17, 2010
Table for one
There are days where I find myself alone and hungry. I have no qualms about eating alone at my favourite restaurant, but most of the time, if the time and ingredients allow, I would much rather cook my meal.
Fried brown rice with brocolli, asparagus and pumpkin
Yong Tau Foo noodles with lots of beansprouts and caixin
My specialty - Pasta with homemade tomato sauce and beef
The challenge is always not to overcook since my training with mom has always been for a table of six. These days, I am getting better at it - a table for one.
But there is nothing quite like a meal with good company. A table for two perhaps?
Monday, September 13, 2010
Saturday, September 11, 2010
Wessex Estate photography excursion (2)
The photography excursion to Wessex Estate was a discovery of sorts. I learnt a lot more about my camera as I walked through this charming little estate set in dreamlike tranquility. One can walk through this place guided by numbers of all shapes, sizes, and colours!
There is a famous eatery called 'Colbar' right at 9A Whitchurch Road. Personally, I don't recommend it unless you wish to drink beer. There is Laurent Bernard Cafe and Chocolate Bar that I hope to visit the next time. I would add the art galleries into my visiting itinerary too.
Getting there is a slight challenge for public transport users, but I have since found that there is a direct bus 191 from the bus stop opposite Buona Vista MRT.
I think you will like it there, so do visit!
Getting there is a slight challenge for public transport users, but I have since found that there is a direct bus 191 from the bus stop opposite Buona Vista MRT.
I think you will like it there, so do visit!
Wessex Estate photography excursion (1)
Friday, September 10, 2010
Selamat Hari Raya
It is a national holiday in Singapore today - Hari Raya Adilfitri. It is to celebrate the end of the month of fasting for Muslims. It is a happy day for all Singaporeans for we too get an extra day to play!
Recipe to a great national holiday:
1. Wake at 6.30am to run & play tennis with great friends
2. Change picnic plans to Jones the Grocer when it rains.
Order French Earl Grey Tea, Sourdough toast with Scramble Eggs
Add an avocado and mushrooms as sides
And a Scone with Raspberry Jam and Butter
One of my childhood friends - fen
3. Receive a present that shows a photo of 3 of us at 12 years old.
(Yes, there is one more childhood friend - JH)
4. Buy a little-elephant-balancing-apples toy
5. Visit the National Museum and find out how very lucky you are!
Admission is free today!
Enjoy a 3.5hr audio tour on Singapore's history
Viola~ a great national holiday!
I am completely proud of my country and all the gallant men and women who made our independence possible.
Majulah Singapura!
(Onward, Singapore!)
Thursday, September 9, 2010
Relativity
Sit next to a pretty girl for an hour,
it seems like a minute.
Sit on a red-hot stove for a minute,
it seems like an hour.
That's relativity.
Wednesday, September 8, 2010
Right within your heart
T o d o
w h a t i s r i g h t
w i t h i n y o u r h e a r t
w h a t i s r i g h t
w i t h i n y o u r h e a r t
i s b u t
a l o n e s o m e p a t h.
Tuesday, September 7, 2010
Sounds like music
I can now play a very slow version of 'Jesus Loves Me'. When I heard the music forming itself from the ivory keys, I felt like how I felt the first time I made a car move. It made me smile and I could not stop smiling.
I hope to play a real nice song for you, someday.
Home, sweet home
My favourite food - Mama's
One of the best things in life, would probably be to
come home to the smell of Mom's cooking and
settling down to a hot dinner and
freshly brewed soup at the end of a work day.
To be able to come home to dinner with the family
is a privilege of the recent months.
Mom's winter melon's soup
As I changed into my home clothes before dinner today,
I realised that my mom had ironed it.
As I ate my dinner and drank my mom's soup,
I realised how very many years she has been cooking and
taking care of all aspects of our lives.
A quiet love, indeed.
Subscribe to:
Posts (Atom)